Pamper your palate with this decadently smooth and creamy selection of milk, dark and white chocolates. Begin by indulging in our Dark Cherry Truffle infused with rich cherry liqueur, or a Milk Hazelnut Cluster with whole Turkish hazelnuts roasted, caramelised then double coated in velvety milk chocolate. Be tempted by the London Gin Truffle enrobed in white chocolate, a fresh and fruity Strawberry & Gooseberry Milk Chocolate Truffle, and Rosé Champagne Truffle infused with Fortnum’s very own Rosé Champagne, enrobed in pink chocolate and hand-wrapped in gold foil. And finally, devour our delectable Aromatic Dark Coffee Truffle, made with our very own Piccadilly Blend Coffee, and a creamy Milk Chocolate Fudge! Presented in a heart-shaped box – how could you resist?

Truly love at first bite, these decadently smooth vegan Praline and Caramel Truffles are simply irresistible. Inside the heart-shaped box you’ll a selection of silky hazelnut praline centred truffles – lavishly coated with Original Beans Virunga 70% chocolate, boasting notes of Morello Cherry and Black Tea. And the lavish flavours of a vegan caramel, dusted with this exceptional chocolate variety that provides extraordinary depth of flavour. From the all-female cocoa cooperative in the Eastern Congo where the beans are expertly grown, to the family-owned chocolatier in England where they were transformed into these delicious truffles, these chocolates have been lovingly produced with exceptional flavour in mind. Suitable for vegans.